Emerging mycotoxins: what do we know about them? 🧐

🤔 How much do you know about emerging mycotoxins? No worries if you said "not much" – they are emerging, after all! At present, data on the toxicity and prevalence of emerging mycotoxins is very limited, but one thing is clear: they may team up (for evil) with major mycotoxins to contaminate grains used in your swine diets. Click here to better understand it.

     •  Bad for producers, right? So here’s what they can objectively do: they can include mold inhibitors to control mold growth and use flow agents – like zeolites – to neutralize toxins in diets, thus minimizing the impacts on animal health and performance. 

👀 Easier said than done? Not with KALLSIL® – a solution for addressing the risk of secondary fungal metabolites in your operation. It’s an enhanced zeolite-based mineral that supports performance by mitigating the harmful effects of these naturally-occurring fungal metabolites and reducing caking. Click here to learn more about KALLSIL®!