On fire!

You know what’s on fire? The hottest topic of the hour: sustainability. Ironically enough, how to make farming more sustainable (which obviously doesn't include setting anything on fire, please) is the burning question in the industry! 

If you want to know the answer, start by checking out the Sciencing Podcast, by Evonik!

     • In its brand new and first episode, Sustainability Director Faazi Adam is joined by Stefan Eils, Sustainability Director at Evonik Animal Nutrition, and Maria Lettini, Executive Director at FAIRR Initiative, for a discussion about sustainability and to tell us: at present, where are we in terms of a sustainable food chain? 

To check out a preview of the episode, click here. To listen to the whole thing, visit the website.