#141 โ Implementing technology on swine farms: Obstacles and ways to overcome with Aidan Connolly
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Apr 19, 2022
Swine Nutrition Blackbelt #7: Kayla Law - Altering the piglet microbiome - can a different disinfection method help?
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Mar 25, 2022
Swine it Podcast #137 โ Stephen Hall: What needs to change with sow herd management? A European perspective
breeding gilts/sows
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Mar 24, 2022
Swine Nutrition Blackbelt #6: What is this fungus that may help promote gut health in pigs? with Dr. Katie Summers
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Mar 17, 2022
Swine it Podcast #136 โ Dr. Roger Campbell: Future issues in the swine industry and how we can prepare for them
future of pork
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Mar 15, 2022
Swine it Podcast #135 โ Emerging E. coli in the nursery - why are we seeing this?
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Mar 08, 2022
#4: Dr. Sung Woo Kim - Intestinal health biomarkers - the crystal ball of a pigs' growth efficiency
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Mar 03, 2022
#134 โ Dr. Gustavo Machado: Swine disease modeling - possibilities and scenarios to help the industry
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Mar 01, 2022
Dr. Trey Kellner - Are we feeding sows too much during the wean-to-estrus period?
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Feb 24, 2022
Matthew Rooda: Integrating technology with our farm employees - what needs to change?
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Feb 22, 2022
Technology on the farm - what does the future hold? - Dr. Ashley DeDecker
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Jan 18, 2022
Dr. Locke Karriker: The balancing act: animal welfare and antibiotic usage
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Jan 10, 2022
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