#86 - Scientific Communication: Making It Click for All in the Swine Industry by Dr. Crystal Levesque swine nutrition blackbelt Oct 05, 2023
#85 - Sustainable Production with Seaweed Extracts: Rethinking Swine Nutrition by Dr. John O'Doherty swine nutrition blackbelt Sep 28, 2023
#84 - The Power of Precise Experimental Design in Swine Nutrition by Dr. Jordan Gebhardt swine nutrition blackbelt Sep 21, 2023
#83 -ย Zinc in Gestating Sow Diets: A Detailed investigation by Dr. Lee Johnston swine nutrition blackbelt Sep 14, 2023
#82 -ย ย The impact of the number of sow functional teats on piglet colostrum intake by Dr. Mark Knauer swine nutrition blackbelt Sep 06, 2023
#81 - Increasing threonine to lysine ratio in growing-finishing pigs diets, by Andres Tolosa swine nutrition blackbelt Aug 31, 2023
#80 - Beyond the Feed: Diving into the Logistics of Swine Nutrition, by Dr. Ashley DeDecker swine nutrition blackbelt Aug 24, 2023
#79 - Impact of ionophores on swine feed efficiency, by Dr. Michael Shields swine nutrition blackbelt Aug 17, 2023
#78 - Breaking Down the Role of Manganese in Swine Performance, by Hilario Cordoba swine nutrition blackbelt Aug 10, 2023
#76 - Optimizing BCAA: Lysine Ratios for Improved Growth and Health in Pigs, by Dr. Ryan Samuel swine nutrition blackbelt Jul 27, 2023
#74 - The Swine Nutrition Dilemma: Mash vs. Pellet Feed, by Dr. Roman Moreno swine nutrition blackbelt Jul 13, 2023
#73 The Swine Nutrition BlackBelt - Diego Lopez, M.Sc: Phosphorus Digestibility: The Role of Phytase and Feed Phosphates swine nutrition blackbelt Jul 06, 2023

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